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Cuisine

Enjoy the deliciousness of Shimanto.

The menu is an example, and the image is an image.
The contents may change depending on the season and the availability of ingredients.
Please contact us at the time of booking and apply.
The colors and flavors created by putting mountain products, river products, and seafood on a chopping board with all your heart.
Kaiseki cuisine with a focus on natural food.Shimanto's ingredients, nurtured by fertile nature, are truly exquisite.
Please enjoy the delicious Shimanto
  • Kuroshio Kaiseki Set Meal

    • menu(One case)

      aperitif

      Buddha hand citrus

      Pre-attached

      Sesame tofu/Samurai shellfish

      Vinegar

      Nakamura's bonito salted seared

      Direction

      Assorted seasonal sashimi

      Platform

      Shimanto Beef and vegetables on a ceramic plate

      Grilled Dish

      Japanese Spanish Mackerel Yuan-Yaki (citrus marinated and grilled fish)/Vinegar ginger

      Fried food

      Blue left seaweed tempura

      Surpass

      Mackerel stick sushi

      Meal

      rice(Niida Rice)/soup/Pickled Vegetables

      Sweets

      Seasonal dessert
  • Rare Shimanto Beef & Eel Kaiseki Meal

    • menu(One case)

      aperitif

      Buddha hand citrus

      Pre-attached

      Sesame tofu/Samurai shellfish

      Vinegar

      Nakamura's bonito salted seared

      Direction

      Assorted seasonal sashimi

      Surpass

      Shimizu mackerel stick sushi / Uzaku (vinegared eel and cucumbers)

      Platform

      Shimanto Beef and seasonal vegetables on a ceramic plate

      Grilled Dish

      Grilled sweetfish with salt & eel from Kochi prefecture(Aquaculture)

      Fried food

      Blue left seaweed and seasonal vegetable tempura

      Meal

      rice(Niida Rice)/soup /Pickled Vegetables

      Sweets

      Seasonal dessert
  • Miyabi Kaiseki Set Meal

    • menu(One case)

      aperitif

      Buddha hand citrus

      Pre-attached

      Samurai shellfish

      Appetizer

      Plum shellfish / Bonito Shutou / Salt tomato

      Sashimi

      Seasonal sashimi platter

      Vinegar

      Nakamura's bonito salted seared

      Hot pot

      Shimanto Beef a ceramic plate

      Grilled Dish

      Shimanto natural sweetfish grilled with salt/Vinegar ginger

      Fried food

      Blue tempura/Deep-fried river shrimp

      Vinegar

      Boiled spiny Japanese Spiny Lobster

      Steamed food

      Seasonal chawanmushi

      Meal

      rice(Niida Rice)/soup(Blueness/Yuba/Trefoil)

      Sweets

      Seasonal dessert
  • Hana Kaiseki Set Meal

    • menu(One case)

      aperitif

      Buddha hand citrus

      Pre-attached

      Boiled swordfish with salt

      Vinegar

      Nakamura's bonito salted seared

      Platform

      Shimanto Beef shabu-shabu

      Grilled Dish

      Japanese Spanish Mackerel Yuan-Yaki (citrus marinated and grilled fish)

      Fried food

      Blue left seaweed

      Meal

      Seafood chirashizushi/Suimono

      Sweets

      Seasonal dessert
  • Breakfast set

    • menu(One case)

      1.

      Grilled fish

      2.

      Boiled food

      3.

      Assortment of three delicacies

      4.

      salad

      5.

      Seasonal fruits/Yogurt

      6.

      White rice(Niida Rice)

      7.

      Tosa Jiro raw egg

      8.

      miso soup

      9.

      Pickled Vegetables

      10.

      Seasoned seaweed
  • Children's dinner A type(Contents according to adults)

  • Children's dinner B type(Western food menu)

  • Grand menu

    This is a grand menu that you can order at the restaurant.
    Lunch hours are also available for lunch.
    It is possible to enlarge and print from the lower right > introduction.
  • About allergy correspondence

    If you have food allergies across multiple ingredients, or depending on the severity of your allergies, you may not be able to respond.
    In addition, in the case of serious allergies that cause anaphylactic shock, etc., we will refuse to provide meals for the safety of our customers.
    Please understand without any trouble.
    If you have a reservation and have food allergies, please fill out the questionnaire and send it using the form below.

Dining

  • Seasonal vegetables Sanzenkai

    The most enjoyable part of the trip is to meet the deliciousness of the area.
    The colors and flavors of mountain, river, and seafood are placed on a plate and made with all your heart.
    The 40,000 ingredients nurtured by fertile nature are truly exquisite.
    Enjoy the taste of Shimanto's seasons and local cuisine.

    ■Opening Hours
    【Breakfast】From 7:00 to 9:30(LO 9:00)*Guests only
    【Lunch】From 11:30 to 14:00(LO 13:30)
    【Dinner】From 17:00 to 21:00(LO 20:30)
    *It may not be available during busy times.